Sunday, February 14, 2010
Valentine's Day Breakfast
Little did I know that planning a yummy Valentine's Day breakfast would turn into a 3 hour stint in my kitchen!! Nevertheless, with Gabe's help, we pulled off a fantastic and delicious breakfast for two. Ham cups filled with cheddar quiche, french toast and warm, gooey cinnamon rolls (thanks to a recipe from Fresh Mommy). And the best part for me? My kitchen was completely cleaned before we even sat down to eat. Ahhhh, sweet serenity (and cinnamon rolls!) Up next: Valentine's Day dinner. Stuffed chicken and ricotta manicotti and dark chocolate covered strawberries. What was that I said earlier about me eating good most of the time?
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